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Ingredient

  • 2 lbs chicken wings
  • ½ cup Montego Island Foods Jamaican Marinade Sauce
  • 1 tbsp oil
  • Fresh scallions for garnish
Recipe Image

Recipe Image

Instructions

STEP 1:

Pat wings dry

STEP 2:

Coat thoroughly with Jamaican Marinade Sauce.

STEP 3:

Marinate at least 4 hours (overnight recommended)

STEP 4:

Bake at 400°F for 40–45 minutes or grill until internal temperature reaches 165°F.

STEP 5:

Garnish and serve.

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